Have some extra tomato paste? Here’s what to do with it.
Entries from July 2009
preserving tomato paste
July 30th, 2009 · No Comments
Tags: kitchen tips
turkey chili
July 30th, 2009 · 1 Comment
A delicious combination of meaty, spicy, and fresh, thanks to a great combination of spices and some chunky zucchini…
Tags: 60 min or less · light
peach salsa
July 30th, 2009 · 4 Comments
Wondering what to do with all those extra peaches? This is a unique way to use them, and, wrapped with ribbon, these make great gifts too!
Tags: fruit · light · vegetarian
carrot cake
July 30th, 2009 · No Comments
A recipe for a carrot cake that might disappear from your plate faster than you had ever imagined!
Tags: dessert
roasted cherry tomato pasta sauce
July 22nd, 2009 · 2 Comments
Your taste buds will sing. You’ll go back for seconds. I did, and I NEVER go back for seconds. It’s that good.
Tags: 60 min or less · vegetarian
easy chicken and rice wrap
July 15th, 2009 · 1 Comment
Tags: 60 min or less · chicken · vegetarian
hard boiled eggs made easy
July 14th, 2009 · 1 Comment
Tags: kitchen tips
breakfast burritos
July 13th, 2009 · No Comments
Tags: 60 min or less
pesto
July 10th, 2009 · No Comments
Tags: 60 min or less · vegetarian
big tomato sandwich
July 10th, 2009 · 3 Comments
The sandwich to top all other sandwiches. This is definitely worth the effort to make!
Tags: 60 min or less · vegetarian
kitchen tip: plastic cover sheets
July 10th, 2009 · No Comments
If you are someone who prints recipes from on-line, chances are they are destroyed the minute you cook with them. Try this: Buy some sheet protectors at your local office supply store and slip your recipes in them. Then, when you spill on your favorite recipe, you can just wipe it off with a sponge!
Tags: kitchen tips
blueberry muffins
July 7th, 2009 · 4 Comments
Tags: 60 min or less · dessert · fruit