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	<title>Dishing the Divine</title>
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	<description>Recipes for food that is simply divine</description>
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		<title>butternut squash risotto with chicken</title>
		<link>http://www.dishingthedivine.com/2010/03/05/butternut-squash-risotto-with-chicken/</link>
		<comments>http://www.dishingthedivine.com/2010/03/05/butternut-squash-risotto-with-chicken/#comments</comments>
		<pubDate>Fri, 05 Mar 2010 20:39:14 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[60 min or less]]></category>
		<category><![CDATA[chicken]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1697</guid>
		<description><![CDATA[A simple risotto for the risotto novice]]></description>
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		<slash:comments>1</slash:comments>
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		<title>white bean soup with winter vegetables</title>
		<link>http://www.dishingthedivine.com/2010/03/02/white-bean-soup-with-winter-vegetables/</link>
		<comments>http://www.dishingthedivine.com/2010/03/02/white-bean-soup-with-winter-vegetables/#comments</comments>
		<pubDate>Tue, 02 Mar 2010 17:24:45 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[light]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1683</guid>
		<description><![CDATA[Something warm, hearty, and healthy for wintry days]]></description>
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		<slash:comments>0</slash:comments>
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		<title>shark!</title>
		<link>http://www.dishingthedivine.com/2010/02/26/shark/</link>
		<comments>http://www.dishingthedivine.com/2010/02/26/shark/#comments</comments>
		<pubDate>Sat, 27 Feb 2010 00:51:45 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[dinner with dave]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1672</guid>
		<description><![CDATA[Dinner with Dave Round Duex...]]></description>
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		<slash:comments>5</slash:comments>
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		<title>golden pull-apart butter buns</title>
		<link>http://www.dishingthedivine.com/2010/02/23/golden-pull-apart-butter-buns/</link>
		<comments>http://www.dishingthedivine.com/2010/02/23/golden-pull-apart-butter-buns/#comments</comments>
		<pubDate>Tue, 23 Feb 2010 22:33:23 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[60 min or less]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1655</guid>
		<description><![CDATA[yummy dinner rolls to complement just about anything!]]></description>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>pizza sauce</title>
		<link>http://www.dishingthedivine.com/2010/02/18/pizza-sauce/</link>
		<comments>http://www.dishingthedivine.com/2010/02/18/pizza-sauce/#comments</comments>
		<pubDate>Fri, 19 Feb 2010 03:27:36 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[60 min or less]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1646</guid>
		<description><![CDATA[The only red pizza sauce I'll ever use.]]></description>
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		<slash:comments>4</slash:comments>
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		<title>a meal fit for a queen</title>
		<link>http://www.dishingthedivine.com/2010/02/15/a-meal-fit-for-a-queen/</link>
		<comments>http://www.dishingthedivine.com/2010/02/15/a-meal-fit-for-a-queen/#comments</comments>
		<pubDate>Mon, 15 Feb 2010 20:20:02 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[dinner with dave]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1634</guid>
		<description><![CDATA[Our friend Dave is a trained chef with a real eye for presentation, so I&#8217;m devoting an entire section of my blog to photos of his creations. Once a month, I treat Dave to dinner and offer him something like tomato soup with grilled cheese. And once a month, he invites us to his house [...]]]></description>
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		<slash:comments>6</slash:comments>
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		<title>restaurant review: Asia Palace</title>
		<link>http://www.dishingthedivine.com/2010/02/11/restaurant-review-asia-palace/</link>
		<comments>http://www.dishingthedivine.com/2010/02/11/restaurant-review-asia-palace/#comments</comments>
		<pubDate>Thu, 11 Feb 2010 20:53:51 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[restaurant review]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1628</guid>
		<description><![CDATA[Looking for a yummy place to eat? How about here?]]></description>
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		<slash:comments>4</slash:comments>
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		<title>roasted broccoli</title>
		<link>http://www.dishingthedivine.com/2010/02/08/roasted-broccoli/</link>
		<comments>http://www.dishingthedivine.com/2010/02/08/roasted-broccoli/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 22:14:59 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[60 min or less]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1603</guid>
		<description><![CDATA[Broccoli that will blow your previous misconceptions about broccoli. :)]]></description>
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		<slash:comments>5</slash:comments>
		</item>
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		<title>almond crusted chicken</title>
		<link>http://www.dishingthedivine.com/2010/02/03/almond-crusted-chicken/</link>
		<comments>http://www.dishingthedivine.com/2010/02/03/almond-crusted-chicken/#comments</comments>
		<pubDate>Wed, 03 Feb 2010 20:17:17 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[60 min or less]]></category>
		<category><![CDATA[chicken]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1582</guid>
		<description><![CDATA[a fancier approach to fried chicken...]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>steak with garlic, ginger, &amp; and soy marinade</title>
		<link>http://www.dishingthedivine.com/2010/01/31/steak-with-garlic-ginger-and-soy-marinade/</link>
		<comments>http://www.dishingthedivine.com/2010/01/31/steak-with-garlic-ginger-and-soy-marinade/#comments</comments>
		<pubDate>Sun, 31 Jan 2010 20:00:11 +0000</pubDate>
		<dc:creator>paulawong</dc:creator>
				<category><![CDATA[beef]]></category>

		<guid isPermaLink="false">http://www.dishingthedivine.com/?p=1551</guid>
		<description><![CDATA[

As some of you know, last summer Brant and I bought a quarter of a grass fed cow and split it with a friend. We don&#8217;t recognize a lot of the beef cuts (swiss steak???), so our meals often end up with some crazy improvisations and a prayer that the particular cut that we are [...]]]></description>
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		<slash:comments>1</slash:comments>
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