Comments on: flourless chocolate cake

By: Paula

Paula — Sat, 23 Mar 2013 02:14:18 +0000

I wouldn’t recommend it!

By: Valerie

Valerie — Sat, 23 Mar 2013 02:10:17 +0000

Could I sub the sugar for maple syrup?

By: Katie @ Healthnut Foodie

Katie @ Healthnut Foodie — Thu, 28 Jul 2011 03:19:20 +0000

UGH! Pinterest will not let me pin you right now! I guess I will guess have to bookmark you the old fashioned way! LOVE your baking addiction…it is my downfall…

By: Carissa @ Pretty/Hungry

Carissa @ Pretty/Hungry — Mon, 18 Jul 2011 03:23:24 +0000

This cake looks like it would be my absolute downfall. YUM!

By: Georgia

Georgia — Fri, 24 Jun 2011 20:10:46 +0000

If I could eat my computer screen right now! I wish we had a button to push to taste this!! That is the meaning of “decadent and luscious”!!!

By: Alivia

Alivia — Thu, 16 Jun 2011 00:24:54 +0000

That looks simply decadent. Going on my weekend sugar splurge recipe list!! (Or maybe a good addition to a low carb diet?? )

By: sheila @ Elements

sheila @ Elements — Sat, 11 Jun 2011 05:17:10 +0000

I’m totally drooling! Wow that looks wonderful!! So rich and decadent! And I love how you decorated with whipped cream and strawberries!

By: Carolyn

Carolyn — Sat, 03 Apr 2010 03:51:07 +0000

It’s in the oven right now! SO excited. The batter was delicious.

By: Carolyn

Carolyn — Mon, 29 Mar 2010 20:42:28 +0000

I’ll keep that in mind for our Seder this weekend (no weekday Seders in our working family).

By: paulawong

paulawong — Wed, 13 Jan 2010 06:00:14 +0000

Oh, Jo – wait until you try the glaze. It’s the best part.