I’m on a dessert kick right now. I think that has to do with the fact that I went camping for 3 days and only had dessert once a day. I’m someone who likes each meal to be followed by something sweet or chocolately or – better yet – both! It doesn’t need to be much, but it tells my mind, “Hey, this meal is over… time to move onto the next thing on your list!”

Last night I picked up some strawberries at the local produce market in order to appeal to my immediate need for something sweet. Here’s what we came up with. There’s no recipe – just slice some strawberries and sprinkle them with sugar. Ideally, they should sit for an hour. Top with whipped cream and a dark chocolate sauce, and voila! Dessert!

Delicious!